Our Soy Wax Melts
Hand poured in-house using sustainably sourced soy wax and generously scented with fine fragrance oils

Sunlit Narcissi Soy Wax Melts
Sunlit Narcissi captures the joy of early spring - fresh, white narcissi lead into a bright floral heart of tuberose, daffodils and warming orange blossom. Soft cashmere wood and sandalwood provide a comforting, familiar warmth, creating an uplifting scent that brings the light and promise of brighter days into your home.
Lead notes: Narcissi
Heart notes: Daffodils, Tuberose, Orange Blossom
Base notes: Cashmere Wood, Sandalwood
Pickup available at Glass & Wick Studio
Usually ready in 5+ days

Sunlit Narcissi Soy Wax Melts
Glass & Wick Studio
431 Calverton Road
The Barn, Martin's Farm
Arnold, Nottingham NG5 8PU
United Kingdom
Instantly scenting small to large spaces. Perfect for those who enjoy a variety of unique and luxurious scents.
Easily halve wax melt for a more subtle scent throw, if desired.
Use with wax melt burner.
Place 1 wax melt in the dish of your wax melt burner and begin melting by placing a shallow, 4 hour tealight in the base of the burner. (Also suitable for use with electric burners).
Each wax melt will provide ~12 hours of scent when melted correctly. When scent diminishes, replace with a new wax melt.

Inspired by Bianca’s memories of her mum’s flower stall at London’s Columbia Road Flower Market, where buckets overflowing with daffodils and narcissi signalled the arrival of spring.

Spitalfields Life Article - 2011
I bought these heavily scented Narcissi from Lisa Burridge at Columbia Rd, three bunches for just two pounds this week – possessing a pungent musky fragrance that fills my living room, and perfectly complementing the first flawless blue skies over the East End this weekend. They are just one of the many subtly different varieties of English Daffodils and Narcissi from Spalding Market that Lisa has on sale now, at the peak of the season for Spring flowers.
“I started working here for my father-in-law Herbie Burridge when I was eighteen, twenty-four years ago,” Lisa confided to me proudly. “And my kids usually help out, only one’s got a driving lesson and the other has a throat infection,” she added with a philosophical smirk, explaining, “I take care of my family all week and work here on Sunday, and sometimes in the market at Waltham Abbey on Saturday.”
Lisa runs the cut flower stall on the one of the long-established Burridge family pitches for her husband Pete, while he manages the nursery in Hoddeston with his brother dealing in plants that are sold on another pitch. “It used to be forty stalls out of fifty-two here were Burridges once upon a time, Herbie told me,” commented Lisa in wonder. “More like twenty-one out of fifty-two,” qualified Pete with a good natured shrug, making a more conservative estimate as he arrived to join the conversation – though still quite an extraordinary proportion for one family in a market. “The old man liked to tell a tale,” admitted Lisa to me, flashing an indulgent smile, before she turned back to serve the next customer, reaching for yet another handful of the scented Spring flowers that surrounded her in a bower of pale yellow.



















