Our Candles
Each candle is hand crafted in-house, using a coconut & rapeseed wax, generously scented with fine fragrance oil


Toasted Croissant Amber Candle
Description
Golden croissants fresh from the oven - toasted and crisp at the edges, soft and fluffy at the centre, still warm to the touch. Whipped butter melts into pillowy layers of pastry, steamed milk and vanilla bean, rising into the air with the promise of a slow, sleepy morning. A mouthwatering gourmand temptation.
Lead notes: Whipped Butter, Golden Pastry
Heart notes: Warm Brioche, Steamed Milk
Base notes: Vanilla Bean
220g Net Weight
Approximate burn time ~45 hours
*Please note candle burn times are approximate and may vary slightly depending on fragrance and correct candle maintenance being carried out. Please refer to your candle care card upon delivery.
Product Care:
Always allow candle to melt to the edges of the vessel. This is especially important on the first few burns of your candle, to avoid 'tunnelling'. This will take approximately 4 hours.
Trim wick to 5mm between every burn, to prolong the life of your candle and ensure a safe, steady flame.
Avoid burning for more than four hours at a time and never leave unattended.
Keep out of reach from children or pets.
We recommend using our candle care accessories to get the best from your candle!
Pickup available at Glass & Wick Studio
Usually ready in 5+ days

Toasted Croissant Amber Candle
Glass & Wick Studio
431 Calverton Road
The Barn, Martin's Farm
Arnold, Nottingham NG5 8PU
United Kingdom
Perfect For...
Creating a gentle, luxurious aroma in a small-medium sized room.
How To Use
Keep lit for 3-4 hours for the first burn to achieve a full melt pool. Always trim wick to maintain a 5mm length between each burn. Never leave lit when unattended.

This product has no reviews yet.